Inhalt
RAW HEAR

Hungry for something new?

21. October 2021, MAXFIVE

Culinary music to your ears: PENNYlive presenter Ulrike Hallas talks to famous people, and experienced and budding chefs about what’s going on in their lives – and their kitchens.

Thema:

artists
culinary
fullservice
Hear
Podcast

Inspiring recipes and personal stories – combined with subjects that will strike a chord with you. Out since August, the new episodes of the “Was kochst du heute, ….?” (What are you cooking today, …?) food podcast serves up delicious dishes, kitchen tips and entertaining stories.

On air

The first five episodes have already landed. Ulrike Hallas talks to Gregor Meyle, Luca Hänni, Olivia Jones, Milow, DJ Ötzi and a host of other top artists about their favourite ingredients and recipes, while taking a peak behind the scenes at their lives. Half an hour where everything revolves around good taste and fine food – quite literally. There are even bursts of song and forays into the artists’ private worlds – all seasoned with a generous dash of kitchen confessions.

From the MAXFIVE stable

From lining up the artists to conducting interviews and post production (incl. sound logo creation) – the full-service MAXFIVE podcast package has everything covered. Hungry for more? Then give it a listen – and enjoy!

Click here for the podcast

The PENNYlive podcast “What are you cooking today, …?” Find on these platforms:

Similar Articles

Wiener Wiesn Radio

MAXFIVE as your official Wiesen-Fest radio station

MAXFIVE

RAW HEAR
Kopfhöhrer hängen an einer Wand

Musical cash points

The right music sells more.

MAXFIVE

RAW HEAR

One for all

The Bellbox is a unit developed by MAXFIVE for use at the POS

MAXFIVE

RAW HEAR

Footwear El Dorado

Appreciation of people and natural forms is precisely what sets legero united apart from the rest

MAXFIVE

RAW HEAR